By Patrick Gavin & Anne Schroeder Mullins
What do you get when you put a bunch of lawmakers in a room and ask them to serve food for a good cause?
A bunch of good moods and even — gasp — bipartisanship.
At the March of Dimes Gourmet Gala at the National Building Museum Wednesday night, Reps. Jeff Miller (R-Fla.), Charlie Melancon (D-La.) Joe Crowley (D-N.Y.) and Roy Blunt (R-Mo.), as well as Sens. John Barrasso (R-Wyo.), John Cornyn (R-Tex.), Mark Begich (D-Alaska) and even Al Franken (D-Minn.) all gamely answered some pressing food-related questions — namely, "Do you know how to cook?"
Check out how the pols answered and what they each consider their best dish.
What do you cook, pols?
(click link to Politico below to view videos)